Illness Procedures & Precautions:

The following measures are implemented to protect students.

1. Keep your child at home if your child is febrile (>38°C), or has any of the following
   symptoms:
   ● Cough
   ● Excessive runny nose / congestion
   ● Diarrhea
   ● Rash
   ● Sore throat
   ● Vomiting / nausea
   ● Headache
   ● Stomach pain
   ● Shortness of breath
   ● Conjunctivitis
2. Proper hand hygiene is a key element to reducing the spread of illness. Students will
   be taught and expected to follow proper hand hygiene. This includes washing hands
   with soap and water for at least 20 seconds. Visual instructions for proper hand washing will be displayed beside every sink.
3. Students are prompted to wash hands immediately before and after snack.